Disney World fans know that Epcot is the premiere Disney Theme Park when you are looking for great food options.  During the 2018 Epcot International Flower & Garden Festival which runs from February 28th through May 28th the unbelievable food offerings may even rival the spectacular gardens and millions of blooming flowers.

Only WDWorld brings you the FULL food and beverage menus from the 15 Outdoor Kitchens that will be located around Epcot's World Showcase.  Each of these kitchens will be open from 11:00am - 9:00pm every day of the week for the entirety of the Festival.

If you have enjoyed other Epcot Festivals like the Food & Wine Festival you may be happy to learn that the menu options during the Flower & Garden Festival are unique to this festival and not offered at any other time of the year.

Favorite Food Items 

Here are a few of our favorite items that you can find at the Flower & Garden Festival:

• Beef Brisket Burnt Ends Hash with White Cheddar Fondue and Pickled Jalapeños

• Seared Scallops with French Green Beans, Butter Potatoes, Brown Butter Vinaigrette and Apple-wood Smoked Bacon 

• Beef Tenderloin Tips, Mushroom Bordelaise Sauce, Whipped Potatoes with Garden Vegetables

• Pear Cider-brined Shredded Corned Beef with Braised Cabbage and Branston Dressing with Pears

• Ginger Beef Yaki Udon: Thin-sliced Beef, Onions and Noodles tossed on the grill with Soy and Ginger

• Warm Wild Berry Buckle with Pepper Berry Gelato

OUTDOOR KITCHENS